Ottolenghi’s Marinated Rack of Lamb with Cilantro and Honey Posted on: Monday March 26, 2018  

A beautiful and delicious mediterranean dish

Course: Barbecue, Main Dish, Meat

Difficulty: Easy

Servings: 4

Preparation Time: 10 Minutes

Cooking Time: 15 Minutes

Chef: Yotam Ottolenghi

Book: The Cookbook

Languages:  English  |   Français

Poke Bowl, Honolulu style Posted on: Friday September 9, 2016  

A poke bowl that I learned in Honolulu, very simple and sooooo delicious

Course: Main Dish, Fish

Difficulty: Easy

Yield: 2 Bols

Servings: 2

Preparation Time: 20 Minutes

Languages:  English  |   Français

Easy Mexican Salsa Verde [BASE] Posted on: Friday May 6, 2016  

An easy and delicious homemade Salsa Verde for tacos and Mexican dishes

Course: Base, Savory Base, Sauce, Mexican Sauce

Difficulty: Easy

Yield: 1 bol

Servings: 8

Preparation Time: 5 Minutes

Languages:  English  |   Français

Easy Mexican Chicken Tacos Posted on: Sunday May 8, 2016  

An easy and delicious recipe of Chicken Tacos

Course: Main Dish, Taco, Meat

Difficulty: Easy

Yield: 10 tacos

Preparation Time: 10 Minutes

Cooking Time: 3 Minutes

Languages:  English  |   Français

Asian Beef Tacos (“Tacos estilo Asiáticos”) Posted on: Wednesday January 21, 2015  

Take your tacos to the next level with Asian flavors. You will love this fusion taco ! When Asia meets Mexico....

Course: Main Dish, Taco, Meat

Difficulty: Intermediate

Yield: 8 tacos

Preparation Time: 30 Minutes

Cooking Time: 15 Minutes

Languages:  English  |   Français