A delicious and modern Lemon Tart, topped with a creamy meringue. Because you're worth it
Tarts
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Dessert Saint-Honoré Tart
Sébastien Bouillet’s Saint-Honoré Tart
A French classic, an essential and classy Tart, with intense Caramel flavors
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Dessert Tart
Spiral Raspberry Tart
A modern and delicious Raspberry Tart, with vanilla Cream. Everyone says: VOW and YUM
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Dessert Tart
Benoit Castel’s French Mendiant Tart (chocolate and nuts)
The Mendiant Tart by chef Benoit Castel is a modern yet simple tart made with chocolate ganache and nuts, a real French treat, that you will love
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Dessert Tart
Nicolas Agraz’s Meyer Lemon Tart
Simply my favorite Lemon Tart, with Meyer lemons, for a tasty and intense flavored tart
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Dessert Tart Deep Dish Pie
D’Aubéry Deep Dish Apple Hazelnut Pie
A real comfort, the deep dish Apple Pie brings happiness with melting apples in a hazelnut cream, a French deep dish pie that you need to taste !
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Dessert Tart
Pierre Hermé’s Fig, Raspberries and Port Tart
A delicious fig tart, with a fabulous combination of flavors, figs, raspberries and a delicate flavor of port wine. A top professional recipe by World Top Pastry Chef Pierre Hermé
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Dessert Tart
The Strawberry Tart
A splendid Strawberry tart, easier and tastier than the French classic !
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Dessert My Dessert Of Le Meilleur Pâtissier Show Tarlet Tart
The Washington Apple (Le Meilleur Pâtissier, episode 2)
My dessert for the second episode of the TV Show, that the chef Cyril Lignac loved !
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Dessert Tart
Bocuse’s Pink Praline Tart
The Pink Praline Tart ! Learn how to make this French gourmet tart, a recipe by the great chef Bocuse
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Dessert Tart
Parisian Flan Pie
The Parisian Flan (flan parisien) is a French classic made with a vanilla custard cooked like a pie you will find in all Pâtisseries
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Dessert Tart
Philippe Conticini’s Rhubarb Tart
A delicious Rhubarb Tart by French Pastry Chef Philippe Conticini
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