Sesame Nougatine (French Brittle) Posted on: Wednesday December 29, 2021  

An easy and professional grade Nougatine to finish your desserts with a nice and customized visual

Course: Base, Sweet Base, Dessert Decoration, My Dessert Of Le Meilleur Pâtissier Show, Nougatine (French Brittle)

Difficulty: Easy

Ingredients : Glucose, Sesame seeds, Pectin NH, Pine nuts,

Staples : Emissions Films, Le Meilleur Pâtissier, Lmp 9

Languages:  English  |   Français

Opalines Recipe (Cake decoration) [BASE] Posted on: Wednesday May 18, 2016  

Opalines are transparent sugar tuiles that are used in cake decorations, but also for plated desserts and sugar showpieces

Course: Base, Dessert Decoration

Difficulty: Easy

Preparation Time: 5 Minutes

Cooking Time: 11 Minutes

Ingredients : Icing fondant, Glucose, Isomalt,

Languages:  English  |   Français