Christophe Michalak’s Key Lime Pie Posted on: Thursday October 14, 2021  

Christophe Michalak’s Key Lime Pie

Course: Dessert, Tart

Difficulty: Easy

Chef: Christophe Michalak

Ingredients : Lime, Whipping cream, Mascarpone,

Languages:  English  |   Français

Homemade Snow Sugar (Non Melting Powder) Posted on: Tuesday August 24, 2021  

Snow sugar is a melt proof sugar that is particularly effective for use on moist baked goods

Course: Base, Sweet Base

Difficulty: Easy

Chef: Christophe Michalak

Ingredients : Potato starch,

Languages:  English  |   Français

Michalak’s easy Mascarpone Cream [BASE] Posted on: Saturday December 3, 2016  

A delicious mascarpone cream that is so easy !

Course: Base, Sweet Base, Cream And Custard, Thick Cream, Mascarpone Cream

Difficulty: Easy

Preparation Time: 5 Minutes

Chef: Christophe Michalak

Ingredients : Whipping cream, Tonka bean, Mascarpone, Eggs, Vanilla,

Languages:  English  |   Français

Michalak’s Gianduja (Italian hazelnut paste) [BASE] Posted on: Tuesday April 5, 2016  

Delicious chocolate and hazelnuts spread invented in Italy

Course: Base, Sweet Base, Gianduja

Difficulty: Easy

Yield: 600 grams

Preparation Time: 20 Minutes

Chef: Christophe Michalak

Ingredients : Milk chocolate, Hazelnuts,

Languages:  English  |   Français