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    What to cook with : Raspberries

Pierre Hermé’s Fig, Raspberries and Port Tart Posted on: Wednesday September 29, 2021  

A delicious fig tart, with a fabulous combination of flavors, figs, raspberries and a delicate flavor of port wine. A top professional recipe by World Top Pastry Chef Pierre Hermé

Course: Dessert, Tart

Difficulty: Easy

Servings: 10

Preparation Time: 3 H

Cooking Time: 10 Minutes

Chef: Pierre Hermé

Book: Chocolate Desserts

Ingredients : Milk chocolate, Whipping cream, Figs, Raspberries, Sablée Dough, Shortcrust Pastry, Port wine,

Languages:  English  |   Français

The Love Napoleon Cake (millefeuille), by Stéphane Glacier Posted on: Tuesday February 16, 2021  

French call it Millefeuille, Americans call it Napoleon, I personally call it, friggin' delicious. Because that is what it truly is.

Course: Dessert, Layer Cake, Napoleon Cake

Difficulty: Intermediate

Chef: Stéphane Glacier

Book: Petits Gâteaux, Tartes Et Entremets

Ingredients : Whipping cream, Mousseline cream, Raspberries, Puff dough, Vanilla sugar,

Languages:  English  |   Français


Lenôtre’s Pistachio Raspberry Cakes Posted on: Monday July 29, 2019  

Delicious Lenôtre’s Pistachio and Raspberry Cakes

Course: Dessert, Cookies

Difficulty: Intermediate

Servings: 6

Preparation Time: 30 Minutes

Cooking Time: 20 Minutes

Chef: Lenôtre

Book: Petit Pastries For Tea Time

Ingredients : Raspberry jam, Raspberries, Pistachio paste, Pistachios,

Staples : Pays Basque, Saint-Jean De Luz

Languages:  English  |   Français

Nantua’s Tart (Rhubarb Raspberry) Posted on: Saturday July 20, 2019  

A delicious and elegant tart, Rhubarb and Raspberry

Course: Dessert, Tart

Difficulty: Experienced

Ingredients : Almond extract, Raspberries, Eggs, Sablée Dough, Shortcrust Pastry, Almond powder, Rhubarb,

Staples : Bugey, Clara, France, Nantua

Languages:  English  |   Français