Homepage (English)Accueil (Français)
Recipes        All the recipes        All Brunch        All First courses        All Main Dishes        All Desserts        All Hors d’Œuvres
Bases        All the base recipes        Savory Bases        Sweet Bases
Recipes by ingredient
The Blog
Register to get notified for every new recipe:

    What to cook with : Cocoa Powder

Felder’s Chocolate Crêpes, Lime sauce Posted on: Sunday March 7, 2021  

These Chocolate Crepes are a simple yet special breakfast, brunch or dessert recipe! Filled with a refreshing lime sauce and a drizzle of chocolate sauce, this is a recipe to make for a decadent and special occasion

Course: Crêpe, Crepe And Waffle, Dessert

Difficulty: Easy

Chef: Christophe Felder

Ingredients : Cocoa Powder, Chocolate, Lime, Whipping cream, Eggs, Lemon zests,

Languages:  English  |   Français

The Easy 10 Minute Classic Tiramisu Recipe Posted on: Friday March 29, 2019  

The Easy 10 Minute Classic Tiramisu Recipe

Course: Plated Dessert, Dessert, Layer Cake, Tiramisu

Difficulty: Easy

Yield: 7 assiettes de 11 cm x 8 cm

Servings: 7

Preparation Time: 30 Minutes

Ingredients : Ladyfingers, Cocoa Powder, Coffee, Mascarpone, Eggs,

Languages:  English  |   Français

Thomas Keller’s Chocolate Bouchons (French brownie cakes) Posted on: Friday September 21, 2018  

Delicious chocolate brownie-like small cakes, a recipe from Californian star Thomas Keller

Course: Dessert, Cookies

Difficulty: Easy

Yield: 20 bouchons cakes

Servings: 20 bouchons de 5 cm

Chef: Thomas Keller

Book: Bouchon Bakery

Ingredients : Cocoa Powder, Eggs,

Staples : Clara

Languages:  English  |   Français