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    Recipes with : Nantua

Nantua’s Tart (Rhubarb Raspberry) Posted on: Saturday July 20, 2019  

 A delicious and elegant tart, Rhubarb and Raspberry

Course: Dessert, Tart

Difficulty: Experienced

Ingredients : Almond extract, Raspberries, Eggs, Sablée Dough, Shortcrust Pastry, Almond powder, Rhubarb,

Staples : Bugey, Clara, France, Nantua

Languages:  English  |   Français


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