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    Recipes : Ice Creams And Sorbets

Pierre Hermé’s Chocolate Sorbet Posted on: Thursday August 17, 2017  

A delicious treat, the Chocolate Sorbet has no eggs and no cream like an ice cream does, yet it is delicious and really intense for Chocolate lovers

Course: Dessert, Ice Cream And Sorbet

Difficulty: Easy

Servings: 5

Preparation Time: 50 Minutes

Chef: Pierre Hermé

Languages:  English  |   Français

Stéphane Tréand’s Grand Marnier Ice Cream Posted on: Saturday December 12, 2015  

A Delicious Summer Dessert!

Course: Dessert, Ice Cream And Sorbet

Difficulty: Easy

Servings: 8

Preparation Time: 30 Minutes

Cooking Time: 5 Minutes

Chef: Stéphane Tréand

Languages:  English  |   Français